All Natural And Organic Baby Care Products Baby Powder Body Butter Massage Oil 4 $29.99

All Natural And Organic Baby Care Products Baby Powder Body Butter Massage Oil $23.49

Whipped Shea/Mango Body Butter Many scents to choose from 8oz Organic Natural $19.25

ANTIPODES Organic LIP BALM 4.5g Lime Cocoa Powder Olive Jojoba Oil Shea Butter $11.68

Fresh Baby Powder, Handmade Natural Organic Soap, w/Shea Butter! $4.49

organic butter powder

Prime Selection’s Cooking Ideas: Japanese-Style Flatiron Steak with Wasabi Butter

If you like a little kick to your steaks, then this wasabi butter flatiron steak, will have your mouth watering for days! Also try this recipe with kobe beef, for a truly well blended flavor combination.

Biochemistry tests by Washington State University on wagyu fat, (Wagyu Kobe Beef), indicate that the fat from this breed has a healthier fatty acid profile. In addition, this breed also has an unsaturated-to-saturated fat ratio of 2-to-1, instead of 1-to-1, which is characteristic of regular beef.

Ingredients:
For the wasabi butter:
4 Tbs. (1/2 stick) unsalted butter, at room
temperature
3 Tbs. wasabi powder
2 Tbs. snipped fresh chives
For the sake-soy marinade:
1/4 cup sake or dry sherry
3 Tbs. regular or reduced-sodium soy sauce
3 Tbs. rice vinegar
1 Tbs. molasses
1 Tbs. Asian sesame oil
2 Tbs. peeled and finely chopped fresh ginger
1/4 to 1/2 tsp. red pepper flakes
1 flatiron or sirloin steak, 1 3/4 to 2 lb. and
3/4 inch thick
Red pepper flakes for garnish (optional)

Instructions:
To make the wasabi butter, in a small dish, mix together the butter, wasabi powder and chives until well blended. Let the butter stand at room temperature for at least 15 minutes before serving, or refrigerate it for up to 6 hours. If refrigerated, remove from the refrigerator at least 30 minutes before using.

To make the sake-soy marinade, in a shallow, nonreactive dish just large enough to hold the steak, combine the sake, soy sauce, vinegar, molasses, sesame oil, ginger and red pepper flakes and mix well. Add the steak and turn to coat both sides. Cover and refrigerate for at least 1 hour or up to 4 hours, turning occasionally. Remove from the refrigerator 30 minutes before grilling.

Prepare a charcoal or gas grill for direct grilling over high heat. Oil the grill rack. Remove the steak from the marinade, reserving the marinade.

Grill the steak over the hottest part of a charcoal fire or directly over the heat elements of a gas grill, turning once or twice and brushing with the marinade for up to 5 minutes before the meat is done, until nicely charred and cooked to your liking, 7 to 10 minutes total for medium-rare.

Transfer the steak to a carving board and let rest for at least 3 minutes. Cut into portions or slice for serving and sprinkle with red pepper flakes. Serve the wasabi butter on the side. Serves 2.

Adapted from Williams-Sonoma, Essentials of Grilling, by Denis Kelly, Melanie Barnard, Barbara Grunes & Michael McLaughlin (Oxmoor House, 2003).

Servings: 2

Get your Kobe beef flatirons and other great cuts of meat at http://eprimecuts.com/

Allow two business days to process your order.
Once your order is processed we will e-mail you a confirmation and ship date.

Prime Selecion offers second day air as well as overnight shipping.

Receive pricing information from our checkout page in your shopping cart.

Special Offer: Free Delivery if 4 items or more purchased!

Monday through Thursday to be delivered Tuesday through Friday throughout the lower 48 states.

*Additional $25.00 fee will be charged to your order for Saturday delivery.
*Additional $25.00 fee for next day shipments to Hawaii and Alaska.

Bake just peanut butter, banana, and baking powder?

I want to make dog treats for my dog by combining just organic peanut butter, bananas, and baking powder. Will that be okay and how long should I bake it for? And, will it be all sticky if i don’t use flour?

It will not bake up properly and I don’t think dogs should be eating bananas.

Here is a real Peanut Butter cookie recipe that has been adapted for dogs.

Homemade Dog Treat Recipe
Peanut Butter Puppy Poppers

2 cups whole-wheat flour
1 tbsp. baking powder
1 cup peanut butter (chunky or smooth)
1 cup milk

Preheat oven to 375′F. In a bowl, combine flour and baking powder. In another bowl, mix peanut butter and milk, then add to dry ingredients and mix well. Place dough on a lightly floured surface and knead. Roll dough to 1/4 inch thickness and use a cookie cutter to cut out shapes. Bake for 20 minutes on a greased baking sheet until lightly brown. Cool on a rack, then store in an airtight container. — This is the original recipe, but I have found the cookies burn easily.

Cut & Pasted from bullwrinkle.com

Truly RAW Cacao Powder & Butter, from Essential Living Foods

[groupmage source="groupon" location=0 display=5]
[groupmage source="crowdsavings" location=1 display=5]

RAW Cocoa Butter 1 Lb $9.00 Madina Cocoa Butter is a pure, crushed butter obtained from the cacao bean. It has a beautiful, rich aroma of dark chocolate. This edible fat from the cocoa pod is a stable fat containing natural antioxidants that give it a long shelf life of over 3 years. Cocoa butter is a soothing emollient that has been used for centuries in Africa for skin care. It has been traditionally used to heal and moist…

SPF 30 w/Green Tea – 4 oz – Lotion $12.39 SPF 30 w/Green Tea Our richest antioxidant blend. Intensive, protective formula prevents free radical damage and fights the aging effects of sun exposure and pollution with organic green tea and herbal skin conditioners. ACTIVE INGREDIENTS: Zinc oxide 12%, titanium dioxide 5.6%. INACTIVE INGREDIENTS INCI: Purified water, simmondsia chinensis oil*, helianthus annuus seed oil*, galactoarabinan, gly…

Artisana Coconut Butter-Cacao Bliss (100% Organic),8-Ounce $9.50 Cacao Bliss is a vegan and sugar cane free, rich, creamy chocolaty coconut spreadable nectar. Finally! A vegan and sugar cane free, rich, creamy chocolatey coconut spreadable nectar. Indulge guiltlessly with pure Organic, raw ingredients of the highest quality. ArtisanaTM – Chocolate Is a dreamy and delicious delight – melts in your mouth in sweet celebration while also giving you real energy and …

PB2 Powdered Peanut Butter and Powdered Cocoa Peanut Butter – 85% Less Fat and Calories – 6.5 Oz Each – 2 Pack $9.95 Through a unique process created by Bell Plantation that does not involve the use of any chemicals; over 90% of the fat is removed from the peanut. Essentially the oil is squeezed out of roasted peanuts and what remains is a peanut powder. The resulting all-natural product is unbelievable!The possibilities for PB2 are limited only by the users imagination and creativity! An outstanding natural pro…

Powdered Peanut Butter – 85% Less Fat and Calories Through a unique process created by Bell Plantation that does not involve the use of any chemicals; over 90% of the fat is removed from the peanut. Essentially the oil is squeezed out of roasted peanuts and what remains is a peanut powder. The resulting all-natural product is unbelievable!The possibilities for PB2 are limited only by the users imagination and creativity! An outstanding natural pro…

Bob’s Red Mill Almond Meal/Flour, 16-Ounce Packages (Pack of 4) $38.99 Almond Meal/Flour is simply raw blanched whole almonds that have been ground into a fine powder. Use almond meal in cakes, cookies, sweet breads, and a host of other desserts. Store in your freezer to extend its shelf life….

Baking with Agave Nectar: Over 100 Recipes Using Nature’s Ultimate Sweetener $8.78 If you haven’t discovered agave nectar, you’re in for a delectable surprise. This natural, low-glycemic sweetener is a revelation for diabetics, parents of young children, and anyone else who wants to cut down on refined sugar but still enjoy deep, real, satisfying sweetness.  Baking with Agave Nectar is bursting with more than 100 recipes for muffins, sweet breads, cookies, cakes, ice creams and…